Gold Buds Small Cake Ripe Pu erh Tea 2009

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SKU : PT-RP-JYXB09

Regular price $6.99 $8.49 |  Save $1.50 (17% off)

  • earthy, aged note
  • taste strong and robust
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Product Details

  • Tea Type: Ripe Puerh tea
  • Origin: Lincang, YunNan
  • Production Date: 2009, tea press in 2013
  • Shelf Life: the longer in the appropriate condition the better
  • Storing: dry, ventilated, odorless, away from sunlight
  • Ingredient: high quality ripe tea golden buds from Lincang County.

Buy 2 & up get 10% off by using the code: "2FOR10%OFF" at checkout.

    Steeping Guide

    For best tasting experience of this pu erh tea. It is recommended to be pried to loosened form and aired out about a few days before steep.

    • Steeping temperature: ~212°F
    • Amount: 1g:20ml (dry tea to water, adjust for personal preference)

    Steps:

    • Rinse tea wares with hot boiling water.
    • Put the tea leaves into a teapot.
    • And then pour boiling water into to wash off the dirt and impurities of tea, drain off first steep tea in a few second to rinse tea wares again. In this case can improve the clarity of tea and also can fully release the true taste of pu erh tea.
    • Tea starts from 2nd steep: Pour boiling water into tea pot and steep for about 20 sec for each of the first few steeps.
    • Transfer tea to a tea pitcher and ready to share.


    *Gradually increase steeping time when tea is fading out

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    Gold Buds Small Cake Ripe Pu erh Tea 2009

    Gold Buds Small Cake Ripe Pu erh Tea 2009

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