Green Mandarin Orange Pu erh Ripe Tea


rich and sweet taste with clean citrus flavor

Tea is selected from imperial golden buds fermented 2012 combining with refreshing fruity citrus note that giving out a very smooth citrus pu erh flavor. This is the best tea to go for someone who love lemon flavor tea. It can be brewed up to 7 to 8 times.

Tea: Menghai, YunNan Province; Orange: Xinhui, Guangdong Province

  • Serving: 1 pc./serving (~10g/pc.)
  • Production Date: 2012
  • Shelf Life: the aged the better
  • Long-term Storage: dry, clean and odorless, avoid warm condition.
    • Recommended Teaware: Yixing Clay
    • Water Temperature: ~212°F
    • Water/leaves: 50ml/1g
    Rinse tea cup and teapot with hot water. Make the first and second steep at least 1 minute long, and increase little by little more time for instantly subsequent brewing. 

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