Jia Jia 7598 Ripe Pu erh Tea - Lao Tong Zhi 2007

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SKU : PT-RP-JJ7598-07

Regular price $24.99 $32.99 |  Save $29.18 (24% off)

  • round, soft and thick after years aging; 
  • light earthy notes, but significantly aged taste
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Product Details

  • Type: Yunnan Ripe Pu erh Tea
  • Origin: Yunnan Province
  • Manufacturer: Haiwan Manufacture
  • Production Year: 2007
  • Shelf Life: the longer in proper condition the better
  • Storing: dry, ventilated, odorless and away from sunlight.

The 7598 ripe tea launched by the Haiwan Tea Industry in 2007, which has been hand-made pressed by traditional stone molds, has been aged for nearly 12 years. It can clearly see that there is tea oil on the outer packaging and some bugbites and minor damages, but it does not affect the quality and the taste of tea.

Steeping Guide

For best tasting experience of this pu erh tea. It is recommended to be pried to loosened form and aired out about a few days before steep.

  • Steeping temperature: ~212°F
  • Amount: 1g:30ml (dry tea to water, adjust for personal preference)

Steps:

  • Rinse tea wares with hot boiling water.
  • Put the tea leaves into a teapot.
  • And then pour boiling water into to wash off the dirt and impurities of tea, drain off first steep tea in a few second to rinse tea wares again. In this case can improve the clarity of tea and also can fully release the true taste of pu erh tea.
  • Tea starts from 2nd steep: Pour boiling water into tea pot and steep for about 20 sec for each of the first few steeps.
  • Transfer tea to a tea pitcher and ready to share.


*Gradually increase steeping time when tea is fading out

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